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Bourbon Chicken Recipe

September 20, 2006
Bourbon Chicken Recipe

Mix all marinade ingredients and pour over chicken.

Marinate overnight. Bake at 325, basting frequently for 1 1/2 hours or until well browned.

If you double the recipe make sure that the chicken is in a single layer.

4 Chicken Breasts
4 oz Soy Sauce
1/2 c Brown Sugar
1/2 ts Garlic Powder
1 t Powdered Ginger
2 tb Onion Flakes (dehydrated)
3/8 c Bourbon