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Bacon Chicken Bake

December 9, 2006
bacon chicken bake image

Place chicken in casserole dish, arrange bacon slices on top. Mix soup with 1/2 cup water, spread on top of chicken. Sprinkle with seasonings to taste. Top with bread crumbs. Bake at 400 for 40 minutes.

4 skinless boneless chicken breast halves (cooked)
6 slices bacon (cooked crisp)
1 can cream of chicken soup
Seasoned bread crumbs
Dried tarragon
Garlic powder
Salt and freshly ground pepper