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Asparagus Chicken Recipe

December 8, 2006
asparagus chicken recipe image

Brown the chicken in oil. In a saucepan, add flour and salt to butter. Stir in chicken broth and cook until thick.

Remove from heat; add cream and Tabasco. Place asparagus in the bottom of a 9x13" casserole. Arrange the chicken on top of the aspragus.

Pour sauce over the chicken and asparagus. Sprinkle with cheese. Bake at 350 for 45 minutes.

Whole chicken breasts (halved)
1/4 c Oil
4 ts Butter (melted)
1/4 c Flour
1/2 ts Salt
2 c Chicken broth
1/2 c Heavy cream
1/2 ts Tabasco
16 oz Can of asparagus
1/2 c Parmesan cheese (grated)